Lisa Loucks Christenson is a national award-winning author and photographer whose works appears in books, magazines, ads, greeting cards, and more. Her food photography is published in Esquire Magazine, Woman's World, Capstone Press, Suzy's Salsa, Kettle Fudge, and countless other publications, and clients' websites. Lisa's food photography experience ranges from shooting individual products, solo entrees, plated dishes for menus, to entire interiors for restaurants for their advertisements, for magazines, for books, including her and her husbands' former wild game bistro. Lisa's known for shooting inviting, eye-catching displays of food items that get noticed, her food shots and sets feature her unique twist for styling foods.
Lisa is working on a new set of cookbooks for her, The-New-Gourmet-Me™, cookbooks published by Entree Press Cookbooks™ imprint of Lisa Loucks Christenson.
Lisa's new line of cookbooks feature her appetizing food photographs, recipes for cooking for one, or many, are all included in her new cookbook line, featuring her favorite recipes for Fish, Confections, Wild Game, The Crockpot Gourmet, and more forthcoming titles.